Friday, May 12, 2017
For those of you interested in immigration and food (I'm talking to you, Stephen Lee), the Minneapolis Star Tribune has taken a fascinating look at "26 immigrants who have woven their cooking into the fabric of Minnesota, changing the Twin Cities dining scene forever."
The coverage includes beautiful portraits, maps of the chefs' home countries, and information about their food.
Perhaps we could schedule a future immprof conference for Minneapolis? We'd eat well!