Friday, March 26, 2021

Growing Through Competition: The Reduction of Entry Barriers Among Chinese Manufacturing Firms

Growing Through Competition: The Reduction of Entry Barriers Among Chinese Manufacturing Firms

 

Helu Jiang

Shanghai University of Finance and Economics

Yu Zheng

Queen Mary University of London

Lijun Zhu

Peking University

Abstract

Exploiting the gradualism of the Chinese economic reforms and cross-sectional variations in entry rates, we show empirical evidence from firm-level data that industries with higher entry rates achieve higher growth and a more competitive market structure in subsequent years. We then embed firm entry into a model of endogenous productivity and market structure with heterogeneous firms and sectors, and calibrate it to the Chinese manufacturing sector in 2004-7. We find the positive impact of entry on growth is achieved primarily through a pro-competitive effect, whereby entry induces endogenously a larger fraction of industries to be more competitive in the economy. We quantify the contribution on growth from the reduction of entry barriers associated with the state-owned enterprise reforms in the late 1990s and early 2000s and find it explains 20% of the aggregate growth of the manufacturing sector from 2004-7. More generally, we highlight the critical role of reducing entry barriers in promoting competition and growth in developing countries.

https://lawprofessors.typepad.com/antitrustprof_blog/2021/03/growing-through-competition-the-reduction-of-entry-barriers-among-chinese-manufacturing-firms.html

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