Antitrust & Competition Policy Blog

Editor: D. Daniel Sokol
University of Florida
Levin College of Law

Tuesday, July 31, 2018

How Hard is it to Maximise Profit? Evidence From a 19-th Century Italian State Monopoly

Carlo Ciccarelli,University of Rome, Tor Vergata - Faculty of Economics, Gianni De Fraja, University of Nottingham; Universita' di Roma; Centre for Economic Policy Research (CEPR), and Silvia Tiezzi, University of Siena - Department of Economics and Statistics ask How Hard is it to Maximise Profit? Evidence From a 19-th Century Italian State Monopoly. Worth downloading!

ABSTRACT: In this paper we study the ability of the 19-th century Italian government to choose profit maximising prices for a multiproduct monopolist. We use very detailed historical data on the tobacco consumption in 62 Italian provinces from 1871 to 1888 to estimate a differentiated product demand system. The demand conditions and the legal environment of the period made this market as close to a textbook monopoly as is practically possible. The government’s stated aim for this industry was profit maximisation: since at the time tobacco revenues constituted between 10 and 15 percent of the revenues for the cash-strapped government, the stated aim was very likely the true one. Cost data for the nine products suggest that the government was not wide off the mark: the tobacco prices were “not far” from those dictated by the standard monopoly formulae for profit maximisation with interdependent demand functions.

https://lawprofessors.typepad.com/antitrustprof_blog/2018/07/how-hard-is-it-to-maximise-profit-evidence-from-a-19-th-century-italian-state-monopoly.html

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