« Rarely Tried, and . . . Rarely Successful': Theoretically Impossible Price Predation Among the Airlines | Main | Searching for the Concentration-Price Effect in the German Movie Theater Industry »
May 25, 2009
Oligopsony Power: Evidence from the U.S. Beef Packing Industry
Posted by D. Daniel Sokol
Xiaowei Cai (Cal Poly - Agribusiness), Kyle W. Stiegert (Wisconsin - Agricultural and Applied Economics), and Stephen R. Koontz (Illinois - Agricultural and Resource Economics) provide Oligopsony Power: Evidence from the U.S. Beef Packing Industry.
ABSTRACT: Based on Green and Porter's (GP) noncooperative game theoretic model, oligopsonists are hypothesized to follow a discontinuous pricing strategy in equilibrium. The model allows for low procurement prices during cooperative phases and high procurement prices (i.e. aggressive purchasing) during noncooperative phases. In this paper, the GP model is applied to the U.S. beef packing industry. Anecdotal evidence of beef packer margins and relevant processing costs suggest part of the margin variability could be attributed breakdowns and returns to cooperative phases. To operationalize the GP framework, we applied Hamilton's regime switching model assuming first order Markov process to test for the cooperative/noncooperative behavior of beef packers in three main fed cattle markets in the central United States and the whole U.S. market. We found that the evidence of cooperative/noncooperative conduct among the beef packers is present in all the markets examined, but the conduct varies across markets.
May 25, 2009 | Permalink
TrackBack
TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d8341bfae553ef01157091e3ff970b
Listed below are links to weblogs that reference Oligopsony Power: Evidence from the U.S. Beef Packing Industry:
